All posts in "Coffee Processing"
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LOST SHEEP COFFEE LAUNCHES NESPRESSO CAPSULES MADE FROM WOOD

By kristina / May 17, 2019

The UK’s First Entirely Compostable air-tight Nespresso-compatible hand roasted Speciality coffee capsules. The perfect luxury compostable pods to offer alongside Guest Nespresso machines have launched. Hotel owners are keen to be the first to offer their guests Lost Sheep Coffee’s luxury single origin grade 1 Specialty coffee, which is bought  directly from the Barbosa family […]

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BAZZARA ACADEMY ORGANISES A NEW Q-GRADER COURSE THIS SUMMER

By kristina / April 24, 2019

The Bazzara Academy in Trieste organises a new course to become a certified Q-Grader, an international expert in the selection and tasting of coffee. The course will be held at the Academy HQ in the centre of Trieste from August 26th – 31st 2019. It will be a week of highly specialized training during which […]

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MAHLKÖNIG AND THE FUTURE OF COFFEE GRINDING ON SHOW AT THE 2019 SCA EXPO

By kristina / April 24, 2019

This April, Boston turned into the hot spot of the coffee industry, when the Specialty Coffee Expo welcomes exhibitors and visitors form the U.S. and all around the world for trend scouting and networking.The event was the stage for MAHLKÖNIG to provide exclusive views into the future of coffee grinding, featuring a brand new smaller […]

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IT IS ALL ABOUT CAFFEINE

By kristina / April 10, 2019

Caffeine is a natural compound found in a number of plant species including coffee, tea and cocoa. A typical cup of coffee contains 75-100mg caffeine, whilst levels in brewed tea and cocoa are lower1. Caffeine is the principal active compound in coffee, but other compounds are also present which can make it difficult to differentiate […]

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WORLD BREWERS CUP 2019

By kristina / April 10, 2019

Ditting stands for Swiss precision down to the last detail. Profound scientific analysis and an extensive evaluation of the customers’ needs formed the foundation of the product development for the 804 series. This coffee shop grinder model is known to provide accurate consistent grinding, hence being the perfect match for pour overs. Which is why […]

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